Flavours ON the Farm @
Sunday October 8, 2017 12:30 - 5PM
Enjoy a classic long table, open air, paddock to plate dining experience in the Lazy River Estate function centre overlooking the Macquarie River.
"Flavours ON the Farm’ is a whole food experience held on the banks of the Macquarie River at Lazy River Estate in Dubbo. Head Chef, Stephanie Hendriks, will send your senses into overdrive, serving up five courses created from delicious local produce and suppliers including lamb sourced from Outback Lamb.
5-course $99 per person (includes wine tastings)
(includes wine tasting)